Events
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Atharva College of Hotel Management & Catering Technology, Mumbai in collaboration with Ministry of Tourism has conducted a visit at Chhatrapati Shivaji Maharaj Vastu Sangrahalaya on Friday 3rd March 2023

Atharva College of Hotel and Management and Catering Technology has organized a "Personal Grooming Session" for the female students with saree draping and basic Hairstyle making workshop on 23rd February 2023 at Crystal Banquet.

On 25th Feb Atharva College of Hotel and Management and Catering Technology has organized a Wine Knowledge Session & Tasting Notes in collaboration with Sonal Holland Wine Academy for the students of TY-BSc. Mr. Arjun Moghe, (Introductory Sommelier, The court of Master Sommeliers) And Ms. Kavya Mur...

On 25th Feb Atharva College of Hotel and Management and Catering Technology has organized a Wine Knowledge Session & Tasting Notes in collaboration with Sonal Holland Wine Academy for the students of TY-BSc. Mr. Arjun Moghe, (Introductory Sommelier, The court of Master Sommeliers) And Ms. Kavya Mur...

On 25th Feb Atharva College of Hotel and Management and Catering Technology has organized a Wine Knowledge Session & Tasting Notes in collaboration with Sonal Holland Wine Academy for the students of TY-BSc. Mr. Arjun Moghe, (Introductory Sommelier, The court of Master Sommeliers) And Ms. Kavya Mur...

Poem & Flower Arrangement Competition was organized at Atharva College of Hotel Management & Catering Technology for students on 14th February 2023.

Atharva College of Hotel and Management and Catering Technology has organized a "GRAPHOLOGY" session with Mr. Prajesh Trotsky (Teacher/Trainer/Life Coach/TedX Speaker) on 13th February 2023

Ms.Rochelle Katrina Rebello & Mr. Aryan Puri students of SY BA of Atharva College of Hotel Management & Catering Technology has participated in the Kikkoman Competition organized by IHM mumbai,7th Feb 2023.

Ms.Rochelle Katrina Rebello & Mr. Aryan Puri students of SY BA of Atharva College of Hotel Management & Catering Technology has participated in the Kikkoman Competition organized by IHM mumbai,7th Feb 2023.

ACHMCT has organized a seminar on Abroad Career Opportunities for Third Year specialization students by Kraft Education Services on 7th February 2023.

ACHMCT has conducted an Industrial Visit at “Novotel Imagica Khopoli” for Students on 1st February 2023.

A Towel Art Origami competition was organized at Atharva College of Hotel Management & Catering Technology for students on 31st January 2023.

A Towel Art Origami competition was organized at Atharva College of Hotel Management & Catering Technology for students on 31st January 2023.

ACHMCT has organized a Webinar- Wealth Awareness Program with Ms. Anju Jain, (Financial Trainer SEBI) on 30th January 2023.

Atharva College of Hotel Management & Catering Technology has celebrated “Marathi Bhasha Savrdhan Pandharwada” on 27th January 2023.

Food & Beverage Service Equipment Identification Competition organized at Atharva College of Hotel Management & Catering Technology, Mumbai for FYBSc, FYBA and CC F & B students on 24th January 2023

Atharva College of Hotel and Management and Catering Technology has organized a "Career Pe Charcha" session for with Mr. Rahul Keni, (Operations Manager at The Indus Club) on 24th January 2023

Atharva College of Hotel Management & Catering Technology has organized "Mixology Workshop" by Flair Mania Bartending Academy on 23rd January 2023 for students.

Atharva College of Hotel Management & Catering Technology has organized "Mixology Workshop" by Flair Mania Bartending Academy on 23rd January 2023 for students.

Atharva College Hotel Management & Catering Technology of has organized an "Entrepreneur Talk" session with Mr. Vijay Shelar (Founder, Geomatrix Ice Creams LLP) on 17th January 2023.

Atharva College Hotel Management & Catering Technology of has organized an "Entrepreneur Talk" session with Mr. Vijay Shelar (Founder, Geomatrix Ice Creams LLP) on 17th January 2023. nm

ACHMCT, Mumbai has organized a Webinar (Front Office, Revenue management and Digital marketing) with Mr.Deepak Singh (Partner & Co Founder of DotCalm) on 13th January 2023.

ACHMCT, Mumbai has organized a Webinar (Front Office, Revenue management and Digital marketing) with Mr.Deepak Singh (Partner & Co Founder of DotCalm) on 13th January 2023.

ACHMCT, Mumbai has organized a Webinar (Front Office, Revenue management and Digital marketing) with Mr.Deepak Singh (Partner & Co Founder of DotCalm) on 13th January 2023.

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

दावत - ए - हिंद" on 16th January 2023 for the FY students. Competition was judged by Chef. Sudhir Pai, F&B Consultant at Pai & Associates

Atharva College of Hotel Management and Catering Technology visited the Belgian Waffle Co. on 12th January 2023 at Thakur Village, Kandivali, Mumbai

Atharva College of Hotel Management and Catering Technology visited the Belgian Waffle Co. on 12th January 2023 at Thakur Village, Kandivali, Mumbai

Atharva College of Hotel Management and Catering Technology visited the Belgian Waffle Co. on 12th January 2023 at Thakur Village, Kandivali, Mumbai

Napkin Folding competition was organized at Atharva College of Hotel Management & Catering Technology for the First-Year students on 10th January 2023.

Napkin Folding competition was organized at Atharva College of Hotel Management & Catering Technology for the First-Year students on 10th January 2023.

Napkin Folding competition was organized at Atharva College of Hotel Management & Catering Technology for the First-Year students on 10th January 2023.

Atharva College of Hotel Management & Catering Technology's SY-BSc. batch has organized an Indian Theme Lunch on 7th November 2022

Atharva College of Hotel Management & Catering Technology's SY-BSc. batch has organized an Indian Theme Lunch on 7th November 2022

Atharva College of Hotel Management & Catering Technology's SY-BSc. batch has organized an Indian Theme Lunch on 7th November 2022

Atharva College of Hotel Management & Catering Technology's SY-BSc. batch has organized an Indian Theme Lunch on 7th November 2022

Atharva College of Hotel Management & Catering Technology's SY-BSc. batch has organized an Indian Theme Lunch on 7th November 2022

Career Guidance Session- Internship opportunities (Mauritius) for our second year students on 19th OCTOBER 2022.

Career Guidance Session- Internship opportunities (Mauritius) for our second year students on 19th OCTOBER 2022.

Flower arrangements training session organized by Housekeeping team of ACHMCT for students on 13TH OCTOBER 2022.

Flower arrangements training session organized by Housekeeping team of ACHMCT for students on 13TH OCTOBER 2022.

On the occasions of Diwali, Atharva College of Hotel Management and Catering Technology has a organized Rangoli making Competition,Diya Decorating Competition,Lantern making Competition 20th Oct 2022

On the occasions of Diwali, Atharva College of Hotel Management and Catering Technology has a organized Rangoli making Competition,Diya Decorating Competition,Lantern making Competition 20th Oct 2022

On the occasions of Diwali, Atharva College of Hotel Management and Catering Technology has a organized Rangoli making Competition,Diya Decorating Competition,Lantern making Competition 20th Oct 2022

On the occasions of Diwali, Atharva College of Hotel Management and Catering Technology has a organized Rangoli making Competition,Diya Decorating Competition,Lantern making Competition 20th Oct 2022

On the occasions of Diwali, Atharva College of Hotel Management and Catering Technology has a organized Rangoli making Competition,Diya Decorating Competition,Lantern making Competition 20th Oct 2022

Entrepreneur Talk" session with Mr. Vishwesh Nair General Manager at Belgian Waffle co. & Mr. Rohit Joshi Special Projects and Operation Head on 10th January 2023.

Entrepreneur Talk" session with Mr. Vishwesh Nair General Manager at Belgian Waffle co. & Mr. Rohit Joshi Special Projects and Operation Head on 10th January 2023.

Entrepreneur Talk" session with Mr. Vishwesh Nair General Manager at Belgian Waffle co. & Mr. Rohit Joshi Special Projects and Operation Head on 10th January 2023.

Entrepreneur Talk" session with Mr. Vishwesh Nair General Manager at Belgian Waffle co. & Mr. Rohit Joshi Special Projects and Operation Head on 10th January 2023.

Entrepreneur Talk" session with Mr. Vishwesh Nair General Manager at Belgian Waffle co. & Mr. Rohit Joshi Special Projects and Operation Head on 10th January 2023.

Prof. (Dr.) Sagar H. Mohite, Principal , ACHMCT & Prof. Pratil Beloshe has conducted a Soft Skill Training Program for 3rd Year BSc. & BA Culinary Arts students on 02.01.2023, under the 90 Days Power Packed Program.

Prof. (Dr.) Sagar H. Mohite, Principal , ACHMCT & Prof. Pratil Beloshe has conducted a Soft Skill Training Program for 3rd Year BSc. & BA Culinary Arts students on 02.01.2023, under the 90 Days Power Packed Program.

Prof. (Dr.) Sagar H. Mohite, Principal, ACHMCT, Mumbai, has conducted a workshop on “UNDISCOVERED AVENUES OF HOSPITALITY INDUSTRY” for 3rd Year BSc. & BA Culinary Arts students on 03.01.2023 under the 90 Days Power Packed Program.

Prof. (Dr.) Sagar H. Mohite, Principal, ACHMCT, Mumbai, has conducted a workshop on “UNDISCOVERED AVENUES OF HOSPITALITY INDUSTRY” for 3rd Year BSc. & BA Culinary Arts students on 03.01.2023 under the 90 Days Power Packed Program.

CAREER PE CHARCHA" program at ACHMCT, Mumbai with Mr. Barun Kumar Ganguly (Learning & Development and Quality assurance Manager, JW Marriott Sahar, Mumbai) on 05.01.2023

CAREER PE CHARCHA" program at ACHMCT, Mumbai with Mr. Barun Kumar Ganguly (Learning & Development and Quality assurance Manager, JW Marriott Sahar, Mumbai) on 05.01.2023

CAREER PE CHARCHA" program at ACHMCT, Mumbai with Mr. Barun Kumar Ganguly (Learning & Development and Quality assurance Manager, JW Marriott Sahar, Mumbai) on 05.01.2023

Students Development Program "Ecolab - Its Impact on the Hospitality Industry"Sessions was conducted by Mr. Abhilash Shetty, Senior Territory Manager & Mr. Karamjeet Singh, Sales Development Manager (Western Region) on 17th October 2022.

Students Development Program "Ecolab - Its Impact on the Hospitality Industry"Sessions was conducted by Mr. Abhilash Shetty, Senior Territory Manager & Mr. Karamjeet Singh, Sales Development Manager (Western Region) on 17th October 2022.

Students Development Program "Ecolab - Its Impact on the Hospitality Industry"Sessions was conducted by Mr. Abhilash Shetty, Senior Territory Manager & Mr. Karamjeet Singh, Sales Development Manager (Western Region) on 17th October 2022.

Faculty development program on Wine Testing was conducted by Ms. Ayushi Jaiswal (Assistant Manager - Experiences, Sula Wines, Nasik) on 14 October 2022 at ACHMCT(Cellar 11)

Faculty development program on Wine Testing was conducted by Ms. Ayushi Jaiswal (Assistant Manager - Experiences, Sula Wines, Nasik) on 14 October 2022 at ACHMCT(Cellar 11)

Faculty development program on Wine Testing was conducted by Ms. Ayushi Jaiswal (Assistant Manager - Experiences, Sula Wines, Nasik) on 14 October 2022 at ACHMCT(Cellar 11)

Workshop on wine testing by Ms. Aushi Jaiswal Assistant Manager - Experiences, Sula Wines, Nasik on 14 Octobar 2022

Workshop on wine testing by Ms. Aushi Jaiswal Assistant Manager - Experiences, Sula Wines, Nasik on 14 Octobar 2022

Workshop on wine testing by Ms. Aushi Jaiswal Assistant Manager - Experiences, Sula Wines, Nasik on 14 Octobar 2022

Workshop on Sweets Making by Chef. Raju Maharaj from JW Mariott on 13 October 22

Workshop on Sweets Making by Chef. Raju Maharaj from JW Mariott on 13 October 22

Quiz Competition held on 27th September 2022 on the Occasion of World Tourism Day

Quiz Competition held on 27th September 2022 on the Occasion of World Tourism Day

FACE PAINTING Competition held on 27th September 2022 on the Occasion of World Tourism Day

FACE PAINTING Competition held on 27th September 2022 on the Occasion of World Tourism Day

FACE PAINTING Competition held on 27th September 2022 on the Occasion of World Tourism Day

Elocution Competition held on 27th September 2022 on the Occasion of World Tourism Day

Elocution Competition held on 27th September 2022 on the Occasion of World Tourism Day

DIYAATI (DIYA PAINTING) Competition held on 7th November

CHROMAGIC (RANGOLI) COMPETITION held on 6th November



D’lecta Workshop 2019-2020

DRINQ Ultimate Mocktail Workshop 2019-2020

Dale Carnegie Train the Teacher Program FDP

Orientation 2019-2020(B.SC, B.A, Craftsmanship courses( Cookery, Bakery , FnB Service)

Orientation 2019-2020(B.SC, B.A, Craftsmanship courses( Cookery, Bakery , FnB Service)

Chief Minister of Maharashtra Hon. Shri Devendra Fadnavis visited Atharva Group of Institutes

"Palate Fest" Event Organized by 3rd year students.

Workshop on European Cuisine By Chef Michael Meier From B.H.M.S. (Switzerland)

Workshop on European Cuisine By Chef Michael Meier From B.H.M.S. (Switzerland)

Workshop on European Cuisine By Chef Michael Meier From B.H.M.S. (Switzerland)

Workshop on European Cuisine By Chef Michael Meier From B.H.M.S. (Switzerland)

Workshop on European Cuisine By Chef Michael Meier From B.H.M.S. (Switzerland)

Monsoon Food Festival

Monsoon Food Festival

Monsoon Food Festival

Monsoon Food Festival

Demonstration-on-International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

International Cuisine by Chef Karl Guggenmos and Chef Satish Madaan

FOODOLOGY

FOODOLOGY

FOODOLOGY

FOODOLOGY

FOODOLOGY

Hi-Tea

Hi-Tea

Hi-Tea

Hi-Tea

Hi-Tea

Hi-Tea

https://atharvahmct.edu.in/wp-content/uploads/diyati_2-300x300.jpg
Hi-Tea

Presentation by Carnival Support Services India Pvt. Ltd

Presentation by Carnival Support Services India Pvt. Ltd

Presentation by Carnival Support Services India Pvt. Ltd

Presentation by Carnival Support Services India Pvt. Ltd

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on Bar Operations

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on International Cuisine by Chef. Silvester Rosario and Harish Pathak

Workshop on SPA

Workshop on SPA

Workshop on SPA

Workshop on SPA

Diwali Dhamaka

Diwali Dhamaka

Diwali Dhamaka

Diwali Dhamaka

Diwali Dhamaka

Diwali Dhttps://atharvahmct.edu.in/wp-content/uploads/diyati_2-300x300.jpghamaka

Diwali Dhamaka

Diwali Dhamaka











Seminar by Edwise International on "Overseas Education & Placement"

Seminar by Edwise International on "Overseas Education & Placement"

Seminar by Edwise International on "Overseas Education & Placement"


































































































































































